Education: Not required

Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required

Experience: No experience

Languages: Speak English, Read English, Write English

Type of Bartending Experience: Customer bar, Service bar, Beer and ale only, Cocktails, All beverages

Specific Skills: Organize and set up bar, Clean, sanitize and maintain bar, Clean draft beer system, Prepare garnishes, Advise on wine selection, Inform customers regarding contents of cocktails or other drinks, Operate point-of-sales system, Collect cash, credit/debit cards or other payment for beverages, Record and balance beverage sales, Store beverage and food products, Order bar stock and maintain inventory and control of bar stock, Enforce provincial/territorial liquor legislation and regulations

Additional Skills: Serve food or snacks, Operate cash register

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Handling heavy loads, Physically demanding, Standing for extended periods

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning